The shop opens for orders on Fridays around 2pm, until Weds at 12noon, for collections the following Friday

The Wholemeal  (x4 Fridays in Jan)

The Wholemeal (x4 Fridays in Jan)

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A freshly baked Wildside Sour on x4 Fridays in Jan from Fri 7th Jan to Fri 28th Jan. 

Please order subscriptions separately to any other individual products.

Made with an organic rye wild yeast culture, 70% blend of organic stoneground and local, organic farm-milled wholemeal flour and 30% organic strong white bread flour. Topped with poppy seeds. 

Allergens: wheat, gluten