Orders for collection on Friday 12th March are available now and until Tuesday 9th unless sold out!

Real slow sourdough

Small batches of bread hand made in Portobello, using locally-sourced ingredients and organic grains

How do I sign up for bread?

The Wildside Sour

Order your loaf

WILDSIDE MENU

  • The Wildside Sour
    Regular price
    £4.00
    Sale price
    £4.00
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  • Wild and Seedy
    Regular price
    £4.50
    Sale price
    £4.50
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    per 
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  • All Rye
    Regular price
    £4.20
    Sale price
    £4.20
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    per 
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  • Bread making equipment
    Regular price
    £0.00
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    £0.00
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  • Wildside Sour Boule
    Regular price
    £3.40
    Sale price
    £3.40
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  • Wild & Seedy Boule
    Regular price
    £3.80
    Sale price
    £3.80
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    per 
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  • Wildside Bread Gift Card
    Regular price
    from £10.00
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    from £10.00
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BREAD SUBSCRIPTIONS

  • APRIL SUBSCRIPTIONS COMING SOON!
    Regular price
    £0.00
    Sale price
    £0.00
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  • Alternate Wildside Classics (x4 FRIDAYS in March)
    Regular price
    £15.00
    Sale price
    £15.00
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    £0.00
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  • The Wildside Sour (x4 FRIDAYS in March)
    Regular price
    £14.00
    Sale price
    £14.00
    Regular price
    £0.00
    Unit price
    per 
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  • The Sourdough Surprise (x4 FRIDAYS in March)
    Regular price
    £15.00
    Sale price
    £15.00
    Regular price
    Unit price
    per 
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  • Wild and Seedy (x4 FRIDAYS in March)
    Regular price
    £16.00
    Sale price
    £16.00
    Regular price
    £0.00
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    per 
    Sold out

About Wildside Bread

Wildside Bread is a one-woman micro-bakery operating out of Portobello in Edinburgh. 

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How it works

Being a small batch bread producer, I bake to order so I can minimise waste and focus on those breads that are most popular.

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Why sourdough?

Why change something that has worked well for millennia?

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Never miss out on real bread

Be sure to get a loaf each week by signing up to a bread subscription. Or give the gift of real bread to a loved one

Sign up here